Midwood Smokehouse has made its debut in the Charlotte Douglas International Airport, offering a tantalizing dining experience for travelers. This culinary addition comes with a spacious bar dining area, allowing patrons to relish mouthwatering BBQ flavors while waiting for their flights. The project’s key highlights include an expanded kitchen equipped with a smoker, ensuring the freshest and most flavorful dishes. The eatery also features unique local brand artifacts, adding a sense of regional charm and authenticity to the dining space. Furthermore, a convenient To-Go feature has been integrated, catering to passengers on the move who can savor the BBQ goodness during their travels.